Monday, January 6, 2014

LONGANISA (Filipino Sausage)


Longanisa (Filipino Sausage), is a popular Filipino cuisine. Influenced by Spaniards' "Chorizo", it's a favorite food by young and old during breakfast, lunch or dinner. Can be paired with fried egg and fried rice or just a stand alone food with steamed rice.  Its defining taste and characteristics varies from province to province.


Photo: A charbroiled Cebu-made  Longanisa and Chicken Fillet.



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